Efektivitas 1-Methylcyclopropene (1-MCP) terhadap ketahanan simpan bunga potong mawar (Rosa hybrida Hort.)
نویسندگان
چکیده
منابع مشابه
The Role of 1-methylcyclopropene (1-MCP) in Improving the Postharvest Quality of Some Cut Rose Cultivars
In order to improve the postharvest quality and the export ability of cut rose (Rosa hybrida L.) cvs. Happy Hour and Bordeaux, the effect of 1-methylcyclopropene (1-MCP) as an ethylene inhibitor, was investigated. 1-MCP was used at 0.3, 0.4, 0.5 and 0.6 g m-3 for 18 h at 8 °C to simulate the transport of flowers. 1-MCP treatment significantly prolonged the vase life and minimized the weight los...
متن کاملEffect of 1-methylcyclopropene (1-MCP) on softening of fresh-cut kiwifruit, mango and persimmon slices
Ethylene production is enhanced by wounding during fresh-cut processing and the accumulation of this gas within the packages of fresh-cut ruit can be detrimental to their quality and shelf-life. The effect of 1-methylcyclopropene (1-MCP), an ethylene action blocker, applied before r after processing, on the quality of fresh-cut kiwifruit, mangoes and persimmons was evaluated during storage at 5...
متن کاملeffect of 1-methylcyclopropene (1-mcp) and ethylene on physiological characteristics and antioxidant activities of cut carnation cv. ‘grand slam’
this research was conducted to evaluate the effects of 1-mcp and ethylene on extending the display quality and increasing vase life of cut carnation flowers in a completely randomized design with three replicationsat the laboratory of the postharvest physiology, tarbiat modares universityin 2014. first, cut flowers were treated with 0, 0.5, 1 and 1.5 µl l-1 of 1-mcp for 24 h and then exposed to...
متن کاملInterplay of sugar, light and gibberellins in expression of Rosa hybrida vacuolar invertase 1 regulation.
Our previous findings showed that the expression of the Rosa hybrida vacuolar invertase 1 gene (RhVI1) was tightly correlated with the ability of buds to grow out and was under sugar, gibberellin and light control. Here, we aimed to provide an insight into the mechanistic basis of this regulation. In situ hybridization showed that RhVI1 expression was localized in epidermal cells of young leave...
متن کاملThe Effects of Fruit Maturity and 1-Methylcyclopropene (1-MCP) Treatment on α-farnesene Metabolism in Scald Resistant and Susceptible Cultivars of Apple Fruit
Background: It was found that, climatic conditions and fruit ripeness are important factor for the occurrence and intensity of superficial scald. 1-MCP is an inhibitor of ethylene action in plants and inhibits many ripening related processes along with the production of ethylene and volatiles. Objective: Apples are often held for several months at low temperature either in air (RA) or in con...
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ژورنال
عنوان ژورنال: Kultivasi
سال: 2017
ISSN: 1412-4718
DOI: 10.24198/kltv.v16i1.11547